Phaidon Books: On Vegetables

On Vegetables by Jeremy Fox, the Californian chef, renowned for his fresh and innovative approach to cooking with vegetables is his first and much anticipated book. The Michelin-starred chef, one of America’s most talked about chefs, is celebrated for redefining vegetable-based cuisine, presents 160 recipes for the home cook that highlight textures, flavours and seasonal produce in a sumptuous book that will appeal to anyone with an interest in vegetarianism and cooking.

Features:

• On Vegetables
• Author: Jeremy Fox    
• Format: Hardback
• Pages: 320
• Illustrations: 150
• ISBN: 9780714873909

Size:

• Dimensions: H: 27cm x W: 20.5cm